http://www.iht.com/articles/2009/01/20/news/reef.1-411712.php


A dangerous appetite for reef fish 
By Jennifer Pinkowski

Tuesday, January 20, 2009 
KOTA KINABALU, Malaysia: It is a slow night at the Port View Restaurant here, 
and still the place seems packed. Several banquet tables are crowded with a 
dozen people apiece. Each table seems as if it could collapse from the weight 
of plates.

Falling to the forks are steaming spring prawns, spotted lobster, coral trout 
and especially giant grouper, which minutes before had been listlessly swimming 
in one of the many murky tanks at the Port View, one of the most popular 
restaurants in this tourist town on the northeast tip of Borneo, in the 
Malaysian province of Sabah.

This fierce appetite for live reef fish across Southeast Asia - and 
increasingly in mainland China - is devastating populations in the Coral 
Triangle, a protected marine region home to the world's richest ocean 
diversity, according to a recent report in the scientific journal Conservation 
Biology. Spawning of reef fish in this area, which supports 75 percent of all 
known coral species in the world, has declined 79 percent over the past five to 
20 years, depending on location, according to the report.

Overfishing in general, and particularly of spawning aggregations that occur 
when certain species of reef fish gather in one place in great numbers to 
reproduce, may be the culprit, says Yvonne Sadovy, a biologist at the 
University of Hong Kong who wrote the report along with scientists from 
Australia, Hong Kong, Palau and the United States.

She said the report's conclusions were based on the first global database on 
the occurrence, history and management of spawning aggregations. It includes 
data from 29 countries or territories. Some of the information is based on 
interviews with more than 300 commercial and subsistence fishers in Asia and 
the western Pacific between 2002 and 2006.

"The Coral Triangle has relatively few spawning aggregations reported in the 
communities we went to," Sadovy said in an e-mail message. "We think that this 
might be due to the more heavily fished (overall) condition of reef fisheries 
in many parts of the Coral Triangle, where there is uncontrolled fishing and 
high demand for live groupers for the international live fish trade." About 
one-third of the species mentioned in the report are sold in Asian markets.

Since the 1980s, Hong Kong has been the center of the live fish trade. That 
trade has greatly expanded in the last decade to an $810 million business, 
according to the Worldwide Fund for Nature, which monitors the market. Rising 
wealth in mainland China may be a contributing factor to the increase in the 
trade. The report notes that the demand for exotic fish is high in Shanghai and 
Beijing.

Destinations popular with Chinese tourists are seeing the demand, too.

While Kota Kinabalu - known here simply as KK - has long been a draw for 
Chinese vacationers, "eating tourism" is booming lately.

That is because live reef fish cost 60 percent less here than in Hong Kong, 
said Angela Lim, the fund's communications director here for the Live Reef 
Trade Initiative.

Even locals unaffiliated with the tourist trade are aware of the surge. Across 
the street from the Port View, Malays at the famous Night Market speak with awe 
about the Chinese tourists who spend "a thousand ringgit a week just eating 
fish." That is about $280.

Grouper is by far the most popular - and therefore endangered - of the reef 
fish, with 26 percent of the world's 161 species threatened or near threatened, 
according to the International Union for Conservation of Nature 2008 Red List, 
an annual tally of endangered species around the globe.

With life spans of up to 40 years, groupers can grow to 2.5 meters, or 8 feet, 
in the wild. After sexual maturity, female groupers can change into males to 
compensate for population imbalances, becoming "secondary males" in a process 
called protogyny. But groupers take five years to mature, and most are taken 
out of the water long before. They are grown to market size in seaside tanks 
and then wind up on dinner plates before they can reproduce.

Geoffrey Muldoon, director of the fund's live fish trade initiative, said the 
live trade contributed to "the removal of juvenile or undersize and sexually 
immature fish." The fund works to manage the Coral Triangle with the six 
countries that share its seas - Malaysia, Indonesia, Papua New Guinea, the 
Philippines, Solomon Islands and East Timor. It is no easy task in a region 
where "fish bombing" with dynamite or cyanide is routine, and where the 
enforcement of existing protected zones is often anemic.

The organization is aiding the creation of the region's first commercial 
fishing trade organization to establish standards for sustainable practices. 
Initial talks between government and industry representatives are being 
planned. Sadovy suggested that spawning aggregations be considered protected 
events rather than simply times when fish are easy to catch, as has been done 
with salmon in Bristol Bay, Alaska. Other species have similar protections.

"Colonies of seabirds were once exploited heavily and are now protected," said 
Sadovy, who is also director of the Society for the Conservation of Reef Fish 
Aggregations, an international group.

"Special feeding or breeding places are now routinely protected on land for 
many species, because of the recognition that animals are vulnerable at this 
time or that their aggregated state is very important for their biology."

She added, "From a very practical perspective, loss of the aggregations 
ultimately means loss of the associated fishery, so it makes good practical 
sense to change our attitude."

A beneficial urban boom 
In many coastal regions, runoff from farms and sewers has caused damage to 
marine life. But scientists reported that fisheries off of Egypt's 
Mediterranean coast appear to be thriving from a similar nutrient-laden brew, 
Andrew C. Revkin reported.

The fisheries had been stunted for decades after the Aswan Dam, built in the 
1960s, blocked the flow of nutritious silt from annual flooding of the Nile. 
But an increasing flow of nitrogen-rich fertilizer and wastewater from an 
agricultural and urban boom around the Nile Delta has more than made up for the 
lost nutrients, scientists reported Monday.

By examining telltale traces of nitrogen in fish samples, U.S. and Egyptian 
researchers found that fish that were caught where the Nile waters enter the 
sea were feeding on algae and plankton nourished by fertilizer and wastewater. 
In areas away from that flow, the nitrogen signature in sampled fish matched 
that of marine life in the central Mediterranean.

The situation stands in contrast to the so-called dead zones that large flows 
of human-generated nutrients have created in many other bodies of water.

The southeastern Mediterranean Sea is different because it is a "marine desert" 
in which nutrients are quickly exploited, said Autumn Oczkowski, the leader of 
the new study and a doctoral candidate at the Graduate School of Oceanography 
of the University of Rhode Island. "Add any fertilizer, and you're going to see 
a big effect," she said. The study was published in the online edition of the 
Proceedings of the National Academy of Sciences.

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