Dark Chocolate May Improve Insulin Sensitivity/Resistance and Blood Pressure


Laurie Barclay, MD 
Medscape Medical News 2005. (c) 2005 Medscape 




March 11, 2005 — Dark chocolate improves insulin sensitivity and
resistance and decreases blood pressure, whereas white chocolate does
not, according to the results of a randomized study published in the
March issue of the American Journal of Clinical Nutrition.

"Numerous studies indicate that flavanols may exert significant
vascular protection because of their antioxidant properties and
increased nitric oxide bioavailability," write Davide Grassi, from the
University of L'Aquila in Italy, and colleagues. "In turn, nitric
oxide bioavailability deeply influences insulin-stimulated glucose
uptake and vascular tone. Thus, flavanols may also exert positive
metabolic and pressor effects."

After a seven-day cocoa-free run-in phase, 15 healthy participants
were randomized to receive either dark chocolate bars or white
chocolate bars for 15 days, followed by another seven-day cocoa-free
washout phase and then crossover to the other chocolate. The dark
chocolate bars weighed 100 g and contained approximately 500 mg
polyphenols; the white chocolate bars weighed 90 g and presumably
contained no polyphenols. At the end of each period, oral glucose
tolerance tests were performed to calculate the homeostasis model
assessment of insulin resistance (HOMA-IR) and the quantitative
insulin sensitivity check index (QUICKI).


Mean HOMA-IR was 0.94 ± 0.42 after dark chocolate ingestion and 1.72 ±
0.62 after white chocolate ingestion (P < .001). Mean QUICKI was 0.398
± 0.039 vs 0.356 ± 0.023, respectively (P = .001). Systolic blood
pressure was lower after dark than after white chocolate ingestion
(107.5 ± 8.6 vs 113.9 ± 8.4 mm Hg; P < .05).

Study limitations include inability to determine if positive changes
in insulin sensitivity induced by dark chocolate were due to increased
NO availability, and inability to completely exclude the contribution
of other substances present in dark but not in white chocolate bars to
the positive effects noted.

"Dark, but not white, chocolate decreases blood pressure and improves
insulin sensitivity in healthy persons," the authors write. "These
findings indicate that dark chocolate may exert a protective action on
the vascular endothelium also by improving insulin sensitivity.
Obviously, large scale trials are needed to confirm these protective
actions of dark chocolate or other flavanol-containing foods in
populations affected by insulin-resistant conditions such as essential
hypertension and obesity."

The Italian Ministero della Università e della Ricerca Scientifica
supported this study. The authors report no conflict of interest.

In an accompanying editorial, Cesar G. Fraga, from the University of
California, Davis, and the University of Buenos Aires, Argentina,
cites the large body of epidemiologic evidence suggesting that diets
rich in fruit and vegetables may attenuate or delay the onset of
cardiovascular and other chronic diseases.

"The interpretation that flavanols and procyanidins contained in the
dark chocolate used in this study may be associated with the observed
health effects is tempting but remains speculative," Dr. Fraga writes.
"The identification of healthy foods and the understanding of how food
components influence normal physiology will help to improve the health
of the population.... Further studies in larger groups and in diabetic
and hypertensive individuals are needed to confirm the healthy effects
of chocolate, cocoa, and flavanols."

Dr. Fraga reports no conflict of interest.

Am J Clin Nutr. 2005;81:541-542, 611-614

Reviewed by Gary D. Vogin, MD

http://www.medscape.com/viewarticle/501333_print





------------------------ Yahoo! Groups Sponsor --------------------~--> 
Dying to be thin?
Anorexia. Narrated by Julianne Moore .
http://us.click.yahoo.com/7visLB/gsnJAA/xGEGAA/8zSolB/TM
--------------------------------------------------------------------~-> 

New! Sign up for local CML support group meetings in your local community at 
http://cml.meetup.com

Apply for Commercial Real Estate loans online and submit your deal to dozens of 
hungry lenders in just minutes. Loan programs for all types of business and 
commercial real estate. Apply anytime at http://realestatezoo.com 

CML (Chronic Myelogenous Leukemia Support List) 
---------------------------------
Part Of CMLHope.Com
An International Community Of CML Patients
For more information: http://cmlhope.com 

Post Message: [email protected] 
Subscribe:  [EMAIL PROTECTED] 
Unsubscribe:  [EMAIL PROTECTED] 
Change To No Mail/Web: [EMAIL PROTECTED] 
Change To Digest: [EMAIL PROTECTED] 
Change To Email: [EMAIL PROTECTED] 
List Help: [EMAIL PROTECTED]  
CML Group Web Site http://groups.yahoo.com/group/CML 
 
Yahoo! Groups Links

<*> To visit your group on the web, go to:
    http://groups.yahoo.com/group/CML/

<*> To unsubscribe from this group, send an email to:
    [EMAIL PROTECTED]

<*> Your use of Yahoo! Groups is subject to:
    http://docs.yahoo.com/info/terms/
 



Reply via email to