Mushroom Chicken In Sour Cream Sauce Category: Chicken With Mushroom Serves/Makes: 6 | Difficulty Level: 3 | Ready In: > 5 hrs
Ingredients: 1/4 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon paprika 1/4 teaspoon lemon pepper 1 teaspoon garlic powder 6 skinless, bone-in chicken breast halves 1 can (10 3/4-oz. size cream of mushroom soup 1 container (8-oz. size) sour cream 1/2 cup dry white wine, or chicken broth 1/2 pound fresh mushrooms, sliced Directions: Combine salt, pepper, paprika, lemon pepper, and garlic powder. Rub over chicken. Place in slow cooker. Combine soup, sour cream, and wine or broth. Stir in mushrooms. Pour over chicken. Cover. Cook on Low 6-8 hours or High 5 hours. Serve over potatoes, rice, or couscous. Recipe Location: http://www.cdkitchen.com/recipes/recs/1166/Mushroom-Chicken-In-Sour-Cream78022.shtml _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
