Hi, 
I am making a recipe in a couple of hours that calls for a cornmeal topping but 
I do not have the amount of salt so I need some ideas of about how much since I 
don't use cornmeal all that much
the recipe is calling for 2 cups of chicken broth, 2 cups  of water and 1-1/2 
cups cornmenal and salt? how much do ya think?
thanks 
Dee 

Any idiot can face a crisis; it is this day-to-day living that wears you out…. 
Anton Chekhov

Scanned by the Barracuda Spam Firewall at CPWS Broadband
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to