* Exported from MasterCook *
APPLE-BRIE CHEESE OMELET
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Breakfast
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Apples -- peeled, cored &
-thinly sliced
8 tb Butter
8 Eggs
8 ts Cream
Salt & pepper
2 tb Butter
8 tb Diced Brie cheese
Saute apple in butter. Beat together eggs, cream, and
salt & pepper until blended but not frothy. Melt
butter in omelette pan over high heat until foam
begins to recede but before beginning to color. Pour
in egg mixture and prepare omelette, beating to
lighten but still allowing it to set on the bottom.
Fill with sauteed apples and diced Brie cheese cubes.
Fold or roll and slide out of pan onto a heated plate.
Gail's Notes: YUM! Good luck trying to “dice” Brie,
tho! <ggg>
Source: Dairy Hollow House, Eureka Spgs., AR
Posted on GEnie Food & Wine RT Aug 31, 1993 by
FOOD.N.WINE [Gail]
MM by MMCONV and Sylvia Steiger, GEnie THE.STEIGERS,
CI$ 71511,2253, Internet [email protected],
moderator of GT Cookbook and PlanoNet Lowfat &
Luscious echoes
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