EASY GINGERBREAD BARS
Land O'Lakes

1 1/4 cups sugar
1 cup Land O'Lakes soft baking butter with canola oil
1 egg
3 tablespoons molasses
3 cups all-purpose flour
1 teaspoon baking soda
2 teaspoons ground cinnamon
2 teaspoons ground ginger
3 tablespoons decorator sugar or granulated sugar

Heat oven to 350 degrees. Combine first four ingredients in a large mixer
bowl. Beat at medium speed until creamy. Add next four ingredients; reduce
speed to low. Beat until well mixed.

Press dough into ungreased 15-by-10-by-1-inch jellyroll pan. Sprinkle with
decorator sugar. Bake for 16 to 20 minutes or until lightly browned around
edges. Cool completely. Cut into desired shapes with cookie cutter or cut
into bars.
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