Toffee Squares Makes about 6 to 7 dozen 1 cup (2 sticks) butter 1 cup packed brown sugar 1 egg 1 teaspoon vanilla extract 2 cups flour 1/4 teaspoon salt 8 ounces (two 4-ounce squares) Baker's German Sweet Chocolate Bar, melted 1/2 cup chopped nuts
Preheat oven to 350 degrees In bowl, cream butter and gradually add brown sugar, beating well. Add egg and vanilla. Beat to blend in. Add flour and salt. Blend just until flour is moistened and mixed in. Press dough into a rectangle about 13 by 10 inches on a greased cookie sheet. Bake in preheated oven about 20 minutes. While slightly warm, spread with melted chocolate and sprinkle with chopped nuts. Cut into small squares. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
