Crockette TACO FILLING
1 pound lean ground beef 1 small onion, finely chopped 2 to 3 teaspoons chili powder 1/2 teaspoon leaf oregano 1/2 teaspoon paprika 1 teaspoon salt 2 tablespoons taco sauce 1-1/2 teaspoons Worcestershire sauce 1 8-ounce can (1 cup) chick peas, drained and mashed (optional) 2 tablespoons sloppy joe seasoning mix Salt to taste Brown ground meat, risne well and drain. Place in CROCKETTE and add all remaining ingredients. Stir thoroughly. Cover and cook 8 to 18 hours. Makes 6 servings _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
