Great suggestions! I was going to mention most of them, but love the stuff
so much that I could eat grilled cheese sandwiches with lunch meat added on
a daily basis, or my absolute favorite, plain velveeta cheese on plain
wholewheat or toasted bread with lots of mustard; used to eat it all the
time in high school!
Sandy
that block would not last long if I were around!
----- Original Message -----
From: "Abby Vincent" <[email protected]>
To: <[email protected]>
Sent: Wednesday, January 20, 2010 9:15 PM
Subject: Re: [CnD] What to do with Velveeta?
You can make toasted cheese sandwiches. If you have other sandwich
ingredients, such as slices of meat, lettuce and tomato, tuna, you can
make
sandwiches, melted or unmelted. Some people add cheese to potato salad,
steamed vegetables, such as broccoli, cauliflower zucchini. The best
thing
about Velveeta is that it melts much better than unprocessed cheese. You
can
also crumble it up on salads, tacos or tostadas, of course, you can use it
for cheeseburgers.
Abby
----- Original Message -----
From: "Claudia" <[email protected]>
To: <[email protected]>
Cc: <[email protected]>
Sent: Wednesday, January 20, 2010 8:48 AM
Subject: [CnD] What to do with Velveeta?
Hi All,
I accidentally bought too much velveeta cheese while at the grocery store.
How can I use it? Does anyone have good casseroles or other dishes that
don't require tons of ingredients?
Thanks.
Claudia
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