Cherry Squares Crust.
Ingredients: 30 graham cracker squares, crushed 2 heaping tsp. confectioners' sugar 1/2 butter, melted Directions: Mix together and press into an 8 x 8-inch pan. Bake at 325 degrees for 10 minutes. Cool slightly. Topping. Ingredients: 1 can Eagle Brand® sweetened condensed milk 2 c. coconut 1/2 c. cherries, cut fine 1/4 tsp. almond flavoring Directions: Combine ingredients and pour on crust. Bake an additional 25 to 30 minutes at 325 degrees. Cut into squares. Submitted by: Corenna _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
