Sour Cream Raisin Squares

Sour cream raisin bars are made with cinnamon and raisins and sour cream.

INGREDIENTS:
List of 14 items
. 1 1/4 cups all-purpose flour
. 1/3 cup sugar
. 1/2 cup butter, room temperature
. .
. Filling:
. 3/4 cup sugar
. 1 cup milk
. 1 cup sour cream
. 3 eggs
. 1/2 teaspoon cinnamon
. 1/4 teaspoon nutmeg
. 1/4 teaspoon salt
. 1 teaspoon vanilla
. 1 cup raisins
list end

PREPARATION:
Combine crust ingredients in a mixing bowl; beat on low speed for about a
minute, or until mixture is crumbly. Press mixture evenly into a 9-inch
square
baking pan or 11x7-inch baking dish. Bake in the center of a 350° oven for
about 12 to 15 minutes, or until very lightly browned around edges.

Prepare filling in a mixing bowl.

Combine 3/4 cup sugar, milk, sour cream, eggs, cinnamon, nutmeg, salt, and
vanilla. Beat on low speed of electric mixer until well blended; stir in
raisins.

Pour filling over crust then bake at 350° for 30 to 40 minutes, until
filling has set. A knife inserted into center of filling should come out
clean. Cool
and cut into bars or squares.
Makes about 2 dozen small bars.

Later.

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