It's different. It's tangier and has just a bit of horseradish in it. I like
it in recipes.
Jan
----- Original Message -----
From: "Judy Hansen" <[email protected]>
To: <[email protected]>
Sent: Sunday, February 28, 2010 3:54 PM
Subject: Re: [CnD] Dijon Mustard
So is it the same as regular prepared mustard, or is there something
distinctive about it.
-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Jan Bailey
Sent: Sunday, February 28, 2010 4:41 PM
To: [email protected]
Subject: Re: [CnD] Ingredients!
I buy it in a squeeze bottle.
Jan
----- Original Message -----
From: "Judy Hansen" <[email protected]>
To: <[email protected]>
Sent: Sunday, February 28, 2010 1:56 PM
Subject: Re: [CnD] Ingredients!
How does Dijon Mustard come? I don't think I have ever bought it. Is
it
like the prepared mustard used on hot dogs, for instance?
-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Jan Bailey
Sent: Sunday, February 28, 2010 2:19 PM
To: [email protected]
Subject: Re: [CnD] Ingredients!
Italian dressing mix is in a package and it's in the salad dressing
aisle,
and dry mustard is with the spices.
Jan
----- Original Message -----
From: "Claudia" <[email protected]>
To: <[email protected]>
Sent: Sunday, February 28, 2010 11:51 AM
Subject: [CnD] Ingredients!
Hi,
What is Italian Seasoning Dressing Mix & dry mustard?
I have some recipes that call for this, but I want to make sure I'm
buying
the right thing.
Claudia
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