If you cover the dish, I don't think you'll have any problem. You might have to put a drop or two of milk on it, before you bake, if it gets too dry in the frig.

Marilyn
----- Original Message ----- From: "Claudia" <[email protected]>
To: <[email protected]>
Cc: <[email protected]>
Sent: Sunday, April 11, 2010 11:04 PM
Subject: [CnD] Preparing Mac & Cheese?


Hi,

I am wondering if I can put together the mac & cheese a night before but bake it the next day, upon arriving home from work?
Would this way make it lose any of its flavor?
Thanks.



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