And how long would you suggest baking the chicken breasts, Alice?  Thanks
for the ideas, too!

-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Alice Jackson
Sent: Sunday, April 25, 2010 7:21 AM
To: [email protected]
Subject: [CnD] Baking chicken breasts.

Hi, Judy,
Chicken cooked in any cream soup, chicken, mushroom or celery is very good. 
I would add some garlic powder and black pepper to the soup.  If you want 
to, you can also add chopped onion, a little dry sherry, and some canned 
mushrooms.
Hope this helps.
Alice

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