Claudia, If you are seeking those recipes which utilize a barbecue grill, then just delete this message without even reading it. Oh, I love food done on a grill, ... as long as I'm not the one who must tend to the task! I most often use a 3-pound cut-up chicken, but I also use leg quarters, (which is the leg and thigh attached). Here is my lazy recipe:
1 3-pound chicken, cut-up, or 6 leg quarters Spike or seasoned salt Black pepper Onion Powder Sweet basil Barbecue sauce, such as Bull's Eye Hickory BItalian bread crumbs Thoroughly wash and pat dry the chicken. Season both sides to taste with above-listed seasonings, but be gentle with the use of sweet basil, so it doesn't overpower the other flavors. I use only about 1/4 teaspoon for the entire chicken. Line a roasting pan or cake pan with three or four sheets of foil. Spray liberally with cooking spray. Place chicken, skin-side up, on the foil. Thoroughly coat with barbecue sauce, and don't worry about the sauce slopping onto the foil. I usually put enough sauce on so there is about a half-inch of sauce on the foil. Lightly coat with Italian bread crumbs. Bake, uncovered, in a 400-degree oven for one hor. Turn off oven, and let the chicken sit in there for about ten to fifteen minutes; it will reabsorb some of the liquid and be very juicy. The bread crumbs will give it just a bit of crustiness. On 8/2/10, Claudia <[email protected]> wrote: > Hi, > > I would like to request recipes for barbecued chicken? > Which pieces are the best to use for this task? > I'm thinking drumsticks, but please let me know if other pieces of the > chicken are better for this? > > Thanks. > > Claudia > > Windows Messenger: [email protected] > Skype: claudiadr10 > > > __________ Information from ESET Smart Security, version of virus signature > database 5326 (20100730) __________ > > The message was checked by ESET Smart Security. > > http://www.eset.com > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
