“Shake N Bake” 1/2 cup corn flake crumbs 1 teaspoon light seasoned salt 1/2 teaspoon each: paprika, sage, onion powder 1/4 teaspoon each: garlic powder, thyme, pepper
Since the only thing time consuming here is getting out the spices and measuring them out, I line up baggies on my counter and measure the ingredients out once, then I have 3-4 bags in my cabinet, ready to use!! :D From www.recipesource.com -- Julie Morales Email: [email protected] Windows Live Messenger: [email protected] Twitter: www.twitter.com/luvlabguidedogs Make failure your teacher, not your undertaker. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
