CORNISH GAME HENS WITH SWEET POTATO

STUFFING

4 to 5 med. sweet potatoes

1 egg

1/2 c. butter

1 tsp. cinnamon

1/2 tsp. nutmeg

Pecans, optional

4 Cornish game hens

Peel, cube and boil sweet potatoes until they are soft. Approximately 25 to 30 minutes.

Drain potatoes. Mash with egg, butter, and spices. Stir in pecans if desired. Stuff

Cornish hens and bake according to package direction.  Enjoy.

----- Original Message ----- From: "Carla Jo" <[email protected]>
To: "cooking in the dark" <[email protected]>
Sent: Tuesday, August 31, 2010 3:07 PM
Subject: [CnD] looking for ways to roast a cornish game hen


I actually have two, the small little game hens. I am just looking for something a bit different, not the usual plain roasted game hens. Any suggestions? I don't really need a recipe, just maybe some tips, suggestions, or guidelines.
thanks,
Carla
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark


--------------------------------------------------------------------------------



No virus found in this incoming message.
Checked by AVG - www.avg.com
Version: 9.0.851 / Virus Database: 271.1.1/3104 - Release Date: 08/31/10 02:34:00

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to