LEFSAE 3 c. mashed potatoes 3 tbsp. butter 1/2 tsp. salt 1/2 tsp. baking powder 1 1/4 c. sifted flour Rice potatoes and then mash them. Add the melted butter and mash again. Cool. Add the flour which has been mixed with the baking powder. Work this into the potatoes. Roll thin and bake on lefsae griddle. Use a small amount of dough to roll. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
