Howdy Lisa myself many years ago bought a stove with a regular and convection oven. Over the years must admit the convection has come in handy. In fact cannot imagine going back to just the regular stove oven only. Many years big difference in price so have no idea now but if you can afford I say go for both. LATER ----- Original Message ----- From: "Mairlyn" <[email protected]> To: <[email protected]> Sent: Wednesday, October 20, 2010 11:05 AM Subject: Re: [CnD] hi everyone
Welcome, Lisa. I'm Marilyn, from Ohio! ----- Original Message ----- From: "Steph" <[email protected]> To: <[email protected]> Sent: Wednesday, October 20, 2010 4:45 AM Subject: Re: [CnD] hi everyone > Welcome Lisa. Steph from MO too. > At 10:57 PM 10/19/2010, you wrote: >>hi all, >>i haven't been on here in a long time and decided to come back. for those >>of you who don't know me, i am lisa filroy and i live in missouri. i love >>to cook and try new recipes. which brings me to a question. i am >>planning to get my kitchen remodeled in a few months and am going to get a >>new stove. i am trying to decide between a stove with convection oven and >>one with just the conventional oven. any suggestions or input would be >>appreciated. >>look forward to hearing from you. i will try and post some recipes as >>well. >>lisa >> >>_______________________________________________ >>Cookinginthedark mailing list >>[email protected] >>http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
