M AND M CHIPPER CHAMPS
1 1/2 c BUTTER OR MARGARINE 2 2/3 c FIRMLY PACKED BROWN SUGAR 4 large EGGS 2 ts VANILLA 4 1/2 c FLOUR 2 ts SODA 1 t SALT 3 c M&M PLAIN CANDIES Method 1. Beat together the sugar and margarine until light and fluffy. 2. Blend in eggs and vanilla. 3. Add combined flour, soda and salt. 4. Mix well. 5. Stir in candies. 6. Drop dough by heaping table spoonfuls onto ungreased cookie sheet about 3" apart. 7. Press 3 or 4 candies into top of each cookie. 8. Bake at 350 degrees, for 10 to 12 minutes. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
