Cream Cheese Cookie Press Cookies
1 cup butter 3 ounces cream cheese 1 cup granulated sugar 1 egg yolk 2 1/2 cups all-purpose flour 1/4 teaspoon lemon extract 1 teaspoon vanilla extract 1/2 teaspoon salt Beat butter and cream cheese well. Add remaining ingredients, and mix well. Bake at 350 degrees F for 10 to 15 minutes until light brown. NOTE: You can also use almond extract instead of the lemon extract. A nice Christmas touch is to tint the dough with green food coloring, then sprinkle the cookies with red sugar before baking. Enjoy. Marilyn. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
