Blondies
Makes: 16 bars These blondies take only minutes to mix. FOR JAR 1 cup brown sugar 1/2 cup semisweet chocolate chips 1 cup all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 3/4 cup chopped walnuts 1/2 cup toffee pieces or butterscotch-flavor chips FOR CARD 1/4 cup melted butter 2 eggs 1 teaspoon vanilla Jar instructions: In a quart jar, layer brown sugar, chocolate pieces, flour, baking powder, salt, nuts and toffee pieces. Fasten lid. Include instructions. Card instructions: Preheat oven to 350 degrees. Grease an 8-by-8-by-2-inch baking pan. In a bowl, combine ΒΌ cup melted butter, two slightly beaten eggs and 1 teaspoon vanilla. Stir in contents of the jar. Spread batter into prepared pan. Bake for 25 to 35 minutes or until set and golden brown and edges begin to pull away from pan. Enjoy. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
