Buttermilk Oven Pancakes « Laurie's Recipe Box
Ingredients:
2 C. flour
4 T. sugar
1 t. baking soda
1 t. baking powder
1/4 t. salt
1 lg. egg, beaten
1 1/2 C. buttermilk
2 T. vegetable oil
1. Preheat oven to 350 degrees
2. Spray 9 x 13 pan & set aside. In a mixing bowl, sift together
flour, sugar, baking soda, baking powder & salt. In another bowl, mix
together the egg, buttermilk, & oil; add to dry ingred. & mix well.
3. Spread batter evenly in the baking pan. May bake immediately
or cover & refrig. overnight. Bake until top is lightly browned around
the edges 20-25 min. or about 25-30 if refrigerated first. Cut
pancakes into squares and serve w/ maple syrup or fruit topping
I tried to make this recipe.
When I did it came out the consistancy of bread dough kneading consistancy.
I baked them and they came out pretty dry cake like.
--
Email services provided by the System Access Mobile Network. Visit
www.serotek.com to learn more about accessibility anywhere.
_______________________________________________
Cookinginthedark mailing list
Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark
