Yes! It is thicker! It also costs more than the regular yogurt, and the one
time I purchased it, it must have been spoiled, as it was all tart and!
Really watery! So, I guess I should try it again, but for the cost, nah!
Will stick to the regular stuff! No way to know if it is spoiled 'til one
opens it!
My way of thinking is that it is not selling quickly, and thus, the possible
spoilage problem!

-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Jean Marcley
Sent: Tuesday, May 24, 2011 1:14 PM
To: [email protected]
Subject: [Bulk] Re: [CnD] yogurt


Greek yogurt is thicker and creamier.  Even the non-fat tastes like it is 
just loaded with calories.  It is excellent.

----- Original Message ----- 
From: "Cheryl Osborn" <[email protected]>
To: "Cooking in the dark" <[email protected]>
Sent: Tuesday, May 24, 2011 10:38 AM
Subject: [CnD] yogurt


> Does anyone on this list make their own yogurt?  Also, can someone 
> please
> tell me the taste and texture difference between Greek yogurt and American

> yogurt?
>
> Cheryl O.
> [email protected] 
> _______________________________________________
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>
>
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> 

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