Mike, there are large and giant muffin/cupcake tins. I make this recipe in the large tins and get 11 or 12 depending on my portioning.
I have also included a loaf recipe because I use it as a muffin recipe as well. hth Donald Banana Nut Muffin 1 1/2 Cup All Purpose Flour 1/2 cup chopped nuts (walnut/pecan) *substitute chocolate chips 1 Cup white sugar 1/2 cup shortening 1 egg 1 Cup banana pieces (aprox. 3 medium size bananas) 1 tsp baking soda 2 tbsp water Combine flour and nuts in mixing bowl Combine shortening, sugar and egg in separate bowl and beat. Dissolve baking soda in water. Add banana and water to sugar/shortening mixture. Pour wet mixture into flour and lightly mix with large spoon. Do not over stir. Pour into prepared muffin tin. Bake at 375 degrees for 20 minutes. Banana Loaf ½ cup butter ½ cup sugar 1 egg 1 tbsp water 3 teaspoons baking powder ½ teaspoon baking soda 1, 1/2 cup mashed banana ½ cup chocolate chips 1/4 cup chopped walnuts 2 cups all purpose flour Cream butter, sugar, egg and banana. Dissolve baking soda in water and mix into butter mixture. Add chocolate chips, nuts. Mix in flour and baking powder with banana mixture. Pour into greased 8x4 pan Bake at 325 for 1 hour. ----- Original Message ----- From: "Michael Baldwin" <[email protected]> To: <[email protected]> Sent: Saturday, July 30, 2011 10:52 PM Subject: [CnD] recipe wanted: banana muffins Hi, I am looking for a banana muffin recipe, with or with out nuts, that makes the large sized muffins. Thanks, Michael _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
