Zucchini Bread 2 cups grated zucchini (about 1 medium-sized zucchini) 1 cup butter or margarine 3 eggs 3 cups sugar 3 cups flour 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon baking soda 3 teaspoons cinnamon
Recipe makes 2 large loaves. Bake at 325 for 1 hour (I think it usually takes a little longer). Allow bread to cool for 20 minutes before removing it from the pans. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
