If you're worried about scratching then use plastic spatulas instead of 
metal. You also have an option of using rubber ones too. Just a suggestion.
----- Original Message ----- 
From: "T. J." <[email protected]>
To: "Cooking in the dark" <[email protected]>
Sent: Sunday, September 04, 2011 7:48 AM
Subject: [CnD] looking for teflon grilling tongs


Do any of you guys no where to get teflon tongs. I know Barbequers use them, 
but I want some that are teflon coated to use with the fry pans in my 
kitchen.

Thanks,

T. J.
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