Dump Cake from Scratch From Alice Jackson This is an old recipe that does not use a cake mix. I haven't made it for a very long time, but I think it is a good, simple recipe.
Dump Cake 1 cup flour 1/2 cup sugar 1 egg 1 can fruit cocktail (about 15 ounces) (drained) 1/2 teaspoon salt 1 teaspoon baking soda Mix all ingredients together in a large mixing bowl. Pour into a greased 9 inch square pan. Sprinkle top with 1/2 cup brown sugar (packed) and 1/2 cup chopped nuts. Bake at 350 degrees for 30 minutes. Serve with whipped cream or whipped topping. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
