I have an omelette pan. I beat my eggs and add my other ingredients to the
eggs and pour half in one side of the omelette pan and half in the other
half of the pan. When it is time to fold the omelette you just flip the left
half of the pan and it folds the omelette.
Here is a recipe for Swedish meatballs with mushroom soup.
Swedish Meatballs
1 pound lean ground beef
3/4 cup bread crumbs
1 onion chopped or 1 pkg Liptons onion soup mix
1 beaten egg
1/2 teaspoon salt
1/2 teaspoon pepper
1 can cream of mushroom soup
1 soup can milk
cooked egg noodles or rice
Combine beef, bread crumbs, onion or dry onion soup, egg,salt, pepper and
add 1/4 cup cream of mushroom soup. Form in to meatballs and brown in
sskillet. In a medium saucepan combine remaining soup and milk to make a
sauce. Add browned meatballs and simmer for about 30 minutes. Serve over
cooked noodles or rice.
----- Original Message -----
From: "Blaine Deutscher" <[email protected]>
To: "Cooking in the Dark" <[email protected]>
Sent: Friday, September 23, 2011 10:24 PM
Subject: [CnD] question on making omlits and recipe for mushroom soup
overmeatballs.
Hello there.
First off I was wondering how people make omlits. I made one today but was
wondering what other methods there were to making one? What I did is
chopped
up all the stuff I wanted in it and added the eggs mixing it all together.
I
heated up my frying pan and poured in the mixture. I waited for a while as
I
was told that you want it to cook somewhat on the bottom for you to fold
it
into the middle. I was just wondering what other options are there as I
love
things like Denver sandwiches (omlit on toast) and stuff like that for
breakfast. I'll submit a recipe that I got from a friend during a fathers
day breakfast at my church. It was good and for the record I've never made
it but really want to one of these days. I'm also looking for a recipe
that
my grandma use to do. it's nothing hard just mushroom soup over meatballs
but I forget how she did it if she fried the meatballs first then put them
in a casserole dish and put it in the oven with the mushroom soup. If you
have anything like that please let me know. I'm trying to get into eating
hearty foods for working out and energy so high protein, carbohydrates,
ETC.
I like casseroles or things you can bake as it's quicker when going to
school to come home and put it together and put it in the oven setting the
timer and going back to your studies or cleaning up the kitchen. I also
want
things that I can freeze after so if I'm really busy I don't have to cook
and just take it out and reheat it. Thanks everyone. sorry to those that
already know how to make omlits as I'm sure there are going to be a
variety
of different messages on how to make an omlit. Have a great day.
Blaine
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