Cherry Crisp
21 ounce can cherry pie filling 1/2 cup quick oats 2/3 cup brown sugar 1/2 cup flour 1 teaspoon white sugar 1/3 cup softened butter Method 1. Spray crockpot with Pam. 2. Pour cherry pie filling in crockpot. 3. Combine oats, brown sugar, flour, white sugar and butter. 4. Cut butter in with a fork to make a crumb mixture; sprinkle over filling. 5. Cook on low 5 hours. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
