The celery trick works. I have a couple of ribs of it in the fridge right now in foil, and the stalk was bought a month and a half ago.
-----Original Message----- From: [email protected] [mailto:[email protected]] On Behalf Of Dale Sent: Wednesday, October 19, 2011 5:08 AM To: [email protected]; Sugar Subject: [CnD] FYI: Cooking Tips Here are some cool tips sent to me from a listener. I have not tried these so if you do, please let us know if they work or not... To keep potatoes from budding, place an apple in the bag with the potatoes. Buy Smash mashed potato mix. Keeps in the cupboard for up to a year. When a cake recipe calls for flouring the baking tin, use a bit of dry cake mix instead and there won't be any white mess on the outside of the cake. Go to the bakery! Hell, they'll even decorate it for you! Wrap celery in aluminium foil when putting in the refrigerator and it will keep for weeks. Celery? Never heard of it! Cure for headaches: take a lime, cut it in half and rub it on your forehead. The throbbing will go away. Take a lime, mix it with tequila, chill and drink! All your pains go away! Don't throw out all that leftover wine. Freeze into ice cubes for future use in casseroles and sauces. Leftover wine??????? HELLO!!!!!! _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
