AN APPLE COBBLER RECIPE
Put 2 cans apple pie filling in 13x9x2 baking dish. Top with torn pieces of one unbaked pie crust. You can brush with egg yolk and sprinkle with sugar if you like. Bake 35/40 mins or until crust is golden. This works with all pie fillings. You can even try mixing a couple different pie fillings. Enjoy. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
