I think that's supposed to be milk. ----- Original Message ----- From: "Alex Hall" <[email protected]> To: <[email protected]>; "Sugar" <[email protected]> Sent: Saturday, November 05, 2011 2:30 PM Subject: Re: [CnD] Chocolate Covered Cherries
What is "eagle brand mild"? On 11/2/11, Sugar <[email protected]> wrote: > Chocolate Covered Cherries > "more soulful recipies" > 2 Sticks Margarine > *2 pounds Confectioners' Sugar > *1 Can Eagle Brand Mild > *2 TSP Vanilla > 3 jars Maraschino Cherries > 24 oz Chocolate chips > 1 bar gulf wax > > Melt Butter. Add the next 3 ingredients in a large bowl. > Cover and Refrigerate overnight. > Drain Cherries on paper towels to get the juice out. (if you > prefer you can put them on a pan and put in oven at 350 for 5 > minutes or 10 minutes). > Make walnut size balls and flatten in your hand. ( I spray my > hand with pam so it don't get sticky) > Insert a cherry and roll in your hand to make sure it is > covered. put on wax paper and put it in the freezer. Freeze > until hard (usually about 20 minutes). > Melt Chocolate chips and wax in a double boiler. Insert tooth > pick into cherries and dip in chocolate. Enjoy > > Submitted by: Charlotte Lockaby > > > "I love them that love me; > and those that seek me early shall find me" > Proverbs 8:17. > ~Sugar > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > -- Have a great day, Alex (msg sent from GMail website) [email protected]; http://www.facebook.com/mehgcap _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
