my favorite Pumpkin Cake .. 




Ingredients:

1 box  yellow cake mix divided

11/2 sticks of margarine divided. 

1 egg

1 can of Libby's pumpkin pie mix that has everything in it (not libby's solid 
pumpkin)

1 very small can of evaporated milk

2 tablespoons flour

a small cool whip

Directions:

#1. Set aside 1 cup of cake mix

#2 Add 1 stick of margarine melted and 1 egg to the remaining cake mix, mix 
with  beaters and put it in a greased 13x9 pan

#3. Mix the small can

of evaporated milk  with libby's pumpkin mix 

#4.  Poor  over the cake mix in the

pan

#5. Mix 2 tablespoons of flour into the  1 cup of cake mix that was  set aside

#6.   soften 1/2 stick of margerine and mix into the cake mix/flour mixture 

#7. Sprinkle this on top of the pumpkin layer

#8. Bake  at 350 degrees for 1 hour 

#9. When cake is  cool,  top

with cool whip

#10.Refrigerate


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