No Bake Pumpkin Pie 1 cup milk
2 small boxes vanilla instant pudding 1 can pumpkin 1 teaspoon pumpkin pie spice Pour milk in bowl; add pudding mix, whisk until thickened. Stir in canned pumpkin and pumpkin spice mix. Pour into a graham cracker crust and chill for at least 2 hours. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
