CUPCAKE BROWNIES

1 cup butter, cubed
4 oz. semisweet chocolate
4 eggs
1 3/4 cups sugar
1 tsp. spice islands pure vanilla extract
1 cup all-purpose flour
1 1/2 cups chopped pecans

In a microwave, melt butter, chocolate; stir until smooth. Cool 10 minutes. In 
a large bowl, beat eggs, sugar until blended. Beat in vanilla, chocolate 
mixture; gradually stir in flour, nuts. Fill greased or paper-lined muffin cups 
2/3 full. Bake at 350 for 18-20 minutes or until a toothpick comes out clean. 
Cool.  Enjoy.  From Sandy.
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