In this recipe, do you use evaporated milk, or sweetened, condensed milk. They are usually not interchangeable. Thanks much.
Jennifer On 12/9/11, Jane <[email protected]> wrote: > Someone requested this. > > HTH, > > Jane > > >> >> Begin forwarded message: >> >>> From: "Katie Chandler" <[email protected]> >>> Subject: [CnD] 6 minute Microwave Fudge >>> Date: November 23, 2011 3:53:03 PM EST >>> To: "cnd" <[email protected]> >>> Reply-To: [email protected] >>> >>> >>> >>> 6-minute microwave fudge. >>> >>> 2 12-ounce packages of chocolate chips or your choice of chips >>> >>> 1 can Eagle Brand milk >>> >>> 1 seven ounce jar of marshmallow cream. >>> >>> 2 teaspoons of vanilla >>> >>> chopped nuts are optional. >>> >>> Put chips, marshmallow cream, and condensed milk in a bowl together and >>> stir it around well. >>> >>> Microwave on HIGH for 3 minutes. Remove, add two teaspoons of >>> vanilla and, if desired, chopped nuts, stirring very well. >>> >>> Return to microwave for three more minutes on HIGH. >>> >>> While it's being heated, butter bottom and sides of a 9 by 13 inched >>> pan,very well. When the microwaving has finished, pour the microwave >>> fudge evenly into it. >>> >>> For thicker fudge, use a 9 by 9 inched pan. Put pan in refrigerator for >>> several hours or over night then take out and cut in squares. Enjoy! >>> >>> >>> Blessings, Katie >>> >>> >>> _______________________________________________ >>> Cookinginthedark mailing list >>> [email protected] >>> http://acbradio.org/mailman/listinfo/cookinginthedark >> > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
