The uncooked sausage balls do freeze well, from what my grandmother told me, so it's worth it to just cook what you want for one serving and save the rest in the freezer.
-----Original Message----- From: [email protected] [mailto:[email protected]] On Behalf Of Rebecca Manners Sent: Monday, December 19, 2011 9:57 AM To: [email protected] Subject: Re: [CnD] Questions for Becky about sausage balls You can serve them warm or keep them to serve at room temperature. They do not reheat well in my opinion. -----Original Message----- From: Desi Noller Sent: Sunday, December 18, 2011 5:15 PM To: [email protected] Subject: [CnD] Questions for Becky about sausage balls I am curious to know if it matters how close together the sausage balls can be placed on the cookie sheet? Are they always served hot? And last, how far ahead can you make them? I'm planning to make these for a Christmas day Open House. Thanks so much in advance! Desi _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
