Sweet n Sassy Potato Casserole
Posted by ASuzie of More soulful recipies 3 pounds of sweet potatoes, peeled and cut into 1 inch pieces 3 Anjou pears or tart apples, peeled and cut into 1 inch pieces 1/2 cup of packed light brown sugar 1/2 cup of maple or pancake syrup 2 tablespoons of Franks red Hot cayenne Pepper Sauce 2 teaspoons of ground cinnamon 1/4 teaspoon of ground allspice 2 tablespoons of unsalted butter Place sweet potatoes in large saucepan; cover with water. Bring to a boil. Cook 10 to 15 minutes or until tender. Drain. Place potatoes and pears in greased 3 quart baking dish. Preheat oven to 400F. Combine sugar, maple syrup, Franks Red Hot sauce and spices in medium bowl. Pour over potatoes and pears. Dot with butter. Cover tightly. Bake 30 to 35 minutes or until heated through and pears are tender. Baste mixture with sauce occasionally. Sprinkle with chopped toasted almonds, if desired. Makes 8 servings 'Real tears are not those that fall from your eyes and cover your face, but that fall from your heart and cover your soul.' ~Be Blessed, Sugar _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
