Hello, my name is Jody and I can remember learning to cut meat by practicing with playdo.

----- Original Message -----
From: "Drew Hunthausen" <[email protected]
To: <[email protected]
Date sent: Mon, 23 Jan 2012 09:41:33 -0800
Subject: Re: [CnD] cutting food

I know you said that the fork technique does not work for you, and I have struggled with this also. It is very difficult to get the fork in just the right place, and use this technique effectively. One thing that was suggested to me as a way to practice by a blind living skills teacher is to get a package of kitchen sponges. You can use the sponges like they are a piece of meat to practice different cutting techniques. You might want to practice with the sponge dry as well as a tiny bit damp depending on how you
like your meat.  Hope this helps


-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Jessica Brown
Sent: Monday, January 23, 2012 9:07 AM
To: [email protected]
Subject: Re: [CnD] cutting food

Once again. I have tried this before as well and it did not work for me. I am 16 years old and have been blind all my life. People have tryed to help teach me but no one seems to know how to teach me and it
never goes well.

On 1/23/12, Nicole Massey <[email protected]> wrote:
This was what I was going to suggest as well, with a modification or two.

For even chunks, take the fork, after using your knife to find the edges
of
the meat or other food, and place the fork in the meat near one edge. Cut with the knife perpendicular to the fork's tines until that entire strip
is
free. Then move the fork to the next strip and cut the meat into strips.
If
you want it in chunks instead of strips, turn the plate 90° and then use your knife and fork to find the first strip. Place the fork near the
middle
and cut starting at the ends and working toward the center, cutting center chunks using your fork as your guide. Move to the other strips and cut as
well.  This should help.
This brings me to a question. Jessica, how long have you been blind? Have you had any training to help you deal with this blindness? This is a standard Vocational Rehabilitation Trainer exercise, so this is why I ask.

-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Kimberly
Qualls
Sent: Monday, January 23, 2012 10:05 AM
To: [email protected]
Subject: [CnD] cutting food

Jessica,

I use a fork, not only to keep the food still, but also as a
guide...Stick the fork as far from the edge as the slice you
want...After you go one way, then take the fork and stick it in the
slices to cut them into chunks, if you need...Everyone is right,
though, it takes a LOT of practice, and it can get messy, so you may want to practice on your own, first...I hope I explained that well
enough...

Hope it helps

Kimberly
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