Clear dymo tape is your friend when it comes to making labels. It does
not mar the surface and in the event that there is sticky residue when
you remove the labels, that can be removed with a product such as Goo
Gone.
Carol
On 1/30/2012 2:39 AM, Jerry Mader wrote:
What's the best way to label the dish washer because Mine that came with my
newly rented house, doesn't have dials.
The landlord told me I couldn't mark up his appliances.
Yet I feel scratches all over the touch panel.
So that confuses me. I can't use it I guess unless any of you have any cool
suggestions?
Jerry Mader
-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Drew Hunthausen
Sent: Sunday, January 29, 2012 10:55 PM
To: [email protected]
Subject: Re: [CnD] loading a dishwasher
Just to add to this, once you are familiar with the types of dishes and
utensils you have in your kitchen I think it is the easiest to load the dish
washer as you go. When I finish eating or finish with a drinking glass I put
it into the dish washer. This makes it much easier, and you don't have
dishes sitting around on the counter to get in the way or break. When I
unload the clean dishes, I don't have any problem as I can recognize the
different types of dishes I use. Hope this helps
-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Jean Marcley
Sent: Sunday, January 29, 2012 6:46 PM
To: [email protected]
Subject: [CnD] loading a dishwasher
I usually load the bottom part first with plates and silverware. I put only
the sharp knives like steak knives in point down, everything else I put in
handle down. I like to keep spoons together, forks, serving spoons, etc.
It's easier to unload.
I feel how the rows of prongs go in the dishwasher and then start putting in
the plates. I like to keep them in neat rows also to make it easier to
unload.
Then I pull out the top shelf and begin putting glasses in with the top of
the glass facing the bottom of the dishwasher; same for cups and cereal
bols. Some cooking utensils like slotted spoons, tongs, big stirring
spoons, can lay down on the top shelf. Anything plastic also goes on this
shelf - like measureing cups and storage containers (make sure they are
dishwasher safe and you have to ask a sighted person).
I like to use premeasured packets probably of dishwasher detergent and I
don't use a softener to prevent spotting.
After a while, you'll get better at it when you use the same dishwasher all
the time. Do not put wooden utensils or wooden-handled knives in the dw. I
NEVER put sharp knives in even if they are dw safe so that I don't cut
myself when I am putting the dishes away.
So, there ya go. Hope this helps.
I use my hands to feel where things go and it takes probably 3 times as long
as for a sighted person. I don't care.
Jean
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