All In One Casserole
1 lb Ground beef
1 Onion, sliced
1 c Celery, diced
1 cn #2 tomatoes
4 c Cabbage, shredded
1 c Bread crumbs
Brown meat in a big skillet. Remove from heat and drain the fat, if any.
Add the onion, celery and tomaotes. Stir until well mixed. Place a layer
of shredded cabbage in the bottom of a greased 2 quart casserole dish.
Spoon over a layer of the beef mixture, alternating with the cab- bage
and finishing with the cabbage on top. Sprinkle with bread crumbs. Bake,
uncovered, for 1 hour at 350F. Serve with fried potatoes or fresh bread
and a light dessert. 


"Let Your Light So Shine before men,
so that they may see your good works and glorify our heavenly father in heaven.
`Matthew 5:16"
~Be Blessed, Sugar
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