It tastes like a nice glass of lemonade, just the right amount of sweetness for me and my family, but honestly, if ya want it more tart, then cut back on the sugar to three fourths of a cup when boiling it with the 1 cup of water.
-----Original Message----- From: [email protected] [mailto:[email protected]] On Behalf Of Charles Rivard Sent: Friday, February 17, 2012 5:00 AM To: [email protected] Subject: Re: [CnD] Old-Fashioned Lemonade Is it sweet?, or sour. --- Shepherds are the best beasts, but Labs are a close second. ----- Original Message ----- From: "Sandy from OK!" <[email protected]> To: <[email protected]> Sent: Friday, February 17, 2012 1:58 AM Subject: [CnD] Old-Fashioned Lemonade > Old-Fashioned Lemonade > Makes one half gallon > 1 cup water mixed with 1 cup sugar and boiled to a syrup Juice of four > lemons, yielding 1 cup Enough water to fill a one half gallon pitcher. > Put syrup and lemon juice into the pitcher, fill the rest of the way with > cold water; mix well; enjoy. > I have made this for years; so much better than the powdered kind in a can > or the frozen concentrate stuff! > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
