It seems that would be along the same lines as the slice and bake recipes. You mix up the recipe and form it into logs, chill, slice and bake. I have a couple I've tried if interested. You can either bake them all at once, or slice cookies off as needed and bake.
Rhonda ----- Original Message ----- From: "gail johnson" <[email protected]> To: <[email protected]> Sent: Saturday, February 18, 2012 7:54 PM Subject: [CnD] any ideas how to make cookie rolls My husband wants to know how to duplicate the rolls of cookie dough that come in the freezer case. Many varieties sugar peanut butter, oatmeal, etc. They are so uniform and when a cookie is cut off the roll it doesn't crumble. -- Email services provided by the System Access Mobile Network. Visit www.serotek.com to learn more about accessibility anywhere. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
