We have a missions' conference at our church this weekend. If anyone has a sauer kraut recipe, please pass that information onto me.
Someone said they had one with brought worsts, new potatoes, and apple which sounded good. What are new potatoes? Do they have to be sliced once they are out of the can? How about the apple, can canned ables be used, or do you peal, core and cut the apple? Tom Dickhoner from Cincinnati, Ohio _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
