[CnD] ham smoke

[Charles Rivard]

I might be smoking a ham or two within the next few days.  Not sure yet, 
though.  Out of curiosity, what is your favorite wood for smoking ham?  I 
would like the opinions of those of you who have smoked hams and therefore 
have first hand knowledge on the subject.  And, do you use wood chips or 
chunks in your smoker?  Which do you prefer, and why?  Do you soak them in 
water before using them, and for how long?  What kind of smoker do you use? 
Mine is electric.  Thanks.

---
Shepherds are the best beasts, but Labs are a close second. 

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