The Elvis Milkshake Recipe courtesy Anne Thornton Show: Dessert First Episode: Rock 'n' Roll Retro Cakes and Shakes
2 servings Whipped Cream: 1/2 cup chilled heavy cream 1/2 teaspoon pure vanilla extract 1/4 teaspoon almond extract 1 1/2 tablespoons sugar Shake: 2 heaping scoops vanilla ice cream 1 banana, cut into thirds 3 tablespoons creamy peanut butter 3 tablespoons chocolate syrup 1/4 cup milk For the whipped cream: Combine the heavy cream, vanilla extract, almond extract and sugar in a large bowl. Whisk until soft peaks form and set aside. For the shake: Combine the ice cream, bananas, peanut butter, chocolate syrup and milk in a blender and puree until smooth. Divide the mixture between 2 frosted glasses and garnish with a dollop or 2 of whipped cream. From Anna. Enjoy. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
