Hi, I'd like to make this pie but wondering if I can use fresh apricots instead of dry?
Thanks Sisi Apricot Pie With Streusel Dough 2 tablespoons butter 1/2 cup milk 1/2 cup sugar 2 eggs 1 cup flour 1/2 teaspoon baking soda 11 ounces canned apricots Streusel 3 tablespoons butter 1/2 cup sugar 1/2 cup flour For dough, melt the butter and combine it with sugar, milk, soda, eggs and flour. Spread in a pie plate. Top with apricots (if they were in syrup, let the excess syrup drain before putting the apricots on the dough). You can use other fruit instead. For streusel, grate the cold butter and combine it with sugar and flour. Sprinkle over the pie and bake for 40 minutes at 350-400 degrees. __._,_.___ Reply to sender | Reply to group | Reply via web post | Start a New Topic Messages in this topic (1) Recent Activity: a.. New Members 2 Visit Your Group Good friends are like stars....You don't always see them, but you know they are always there. Play our daily trivia game http://my.funtrivia.com/tournament/cooking-friends-daily-trivia-chalenge-87506.html MARKETPLACE Hobbies & Activities Zone: Find others who share your passions! Explore new interests. Switch to: Text-Only, Daily Digest . Unsubscribe . Terms of Use. __,_._,___ __________ Information from ESET NOD32 Antivirus, version of virus signature database 4926 (20100308) __________ The message was checked by ESET NOD32 Antivirus. http://www.eset.com _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
