BC Orange Blossom Cake Recipe

 

Ingredients

 

list of 7 items

1 box Betty Crocker SuperMoist yellow cake mix

1 10-ounce jar orange marmalade

2 teaspoons grated orange peel

eggs, oil and water per cake mix

3/4 cup powdered sugar

1 teaspoon grated orange peel

2 tablespoons 

orange juice

list end

 

Instructions

 

CAKE

 

list of 5 items

1. Preheat oven to 350F degrees. 

 

2. Grease Bundt pan and flour generously. 

 

3. Prepare cake according to directions, but reduce water to 1 cup and add 
marmalade and 2 teaspoons orange peel. Mix well. 

 

4. Bake 45-50 minutes.

 

5. Cool 10 minutes in pan. 

list end

 

GLAZE

 

list of 2 items

1. Mix sugar and 1 teaspoon of orange peel, adding orange juice a teaspoon at a 
time until pourable consistency. 

 

2. Pour over cooled cake.

list end.  Enjoy.
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