I usually leave all my cookie dough in the refrigerator to cool as the dough
is much easier for me to put on the cookie sheet. I've never
noticed any problems as a result. I have often left dough longer if I get
busy with something else. Hope this helps.----- Original Message -----
From: "Sisi Ben-Simon" <[email protected]>
To: <[email protected]>
Sent: Friday, February 15, 2013 8:25 AM
Subject: [CnD] question about cookies
Hi all
Is it possible to make cookie dough and leave it in the fridge over night
to
bake the next day? Any ideas of cookies that are meant to stay in the
fridge
over night? All tips apprecia ted.
Thanks
Sisi
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